• {{ item.label }}
{{ Errors.RunSearchMessage }}

{{ Interface.PageTitle }}

ASIAN SINGLE-ORIGINS · ROASTED IN KL

Coffee from the cool side of the equator.

Specialty coffee from the Asian highlands — Sumatra, Sulawesi, Bali, Vietnam, Yunnan and beyond. Sourced from named cooperatives, roasted weekly in Kuala Lumpur.

Shop Coffee  Brewing Guides

OUR PRACTICE

The best coffee in our region is grown in our region.

We source exclusively from Asian high-altitude origins — Aceh Gayo, Toraja, Bali Kintamani, Vietnam Da Lat, Yunnan Baoshan, PNG Sigri. Smallholder cooperatives, named lots, harvest year on every bag. Closer to home. Honest about where it came from.

THIS MONTH

Three to try right now.

A small selection from our current roast cycle. Each lot is roasted to bring out its individual character — washed clarity, natural complexity, anaerobic intrigue.

SUMATRA · WET-HULLED · MEDIUM

Aceh Gayo Wahana

Cocoa, tobacco leaf, brown sugar. Dense, earthy body. A traditional wet-hulled lot from the Wahana cooperative in highland Aceh — the bean that built our brand.

RM 52/ 250g

VIETNAM · NATURAL · LIGHT

Da Lat Cau Dat

Stone fruit, jasmine, raw honey. Surprising clarity. A natural-process arabica from 1,500m in the central highlands — proof that Vietnam is more than robusta.

RM 58/ 250g

YUNNAN · WASHED · LIGHT-MEDIUM

Baoshan Honglu

White grape, cane sugar, almond. Clean, supple, exact. Our first crossing into China — a washed catimor lot that drinks like a quiet revelation.

RM 64/ 250g

WHY NORTHBOUND

Three things we never compromise on.

01 · TRACEABILITY

Every bag, sourced honestly.

Direct trade relationships with smallholder cooperatives. Farm-level traceability — not just "Sumatra", but Aceh Gayo, the Wahana washing station, harvest year, processing method.

02 · CRAFT

Small-batch, roasted weekly.

Our roastery never batches above 5kg. Each origin gets a profile dialled in over 3-5 development roasts. Beans ship within 14 days of roast date.

03 · FRESHNESS

On your doorstep within days.

Roast Mondays. Ship Tuesdays. In your hands by Friday — anywhere in Peninsular Malaysia. Free shipping over RM 80.

BREWING GUIDES

Better coffee starts before the first sip.

Pour-over ratios, grind size, water temperature, bloom time — small variables make outsized differences. Our brewing guides walk you through each method with the precision of a barista training session, in language that doesn't gatekeep.

Read the Guides

CAFÉS

Three rooms in Kuala Lumpur.

Bangsar · TTDI · Bangsar South. Slow bars, brew bars, and a small retail shelf at each. Come for the espresso, stay for the pour-over flight.

Find a Café

JOIN US

Become a Brewer. Or a Roaster.

Our members get 10–15% off retail, free shipping, early access to limited releases, monthly micro-lot samples, and an invite to our quarterly cupping sessions.

See Member Tiers  Contact Us